Himaya Garden: Embracing Filipino Heritage in the Heart of Tucson

Welcome to Himaya Garden, a family-owned venue that brings the warmth of Filipino heritage to the heart of Tucson. Founded by a Filipino family, Himaya Garden is a tribute to our Cebuano roots, evident in every aspect of our establishment and the very heart of our business.

 

About Us

Mother-and-daughter duo Odette D’Aniello and Milana D’Aniello are third- and fourth-generation bakers with a deep connection to their family’s bakery roots in Guam and the Philippines.

Growing up, Milana felt immense pride in her Filipino-American heritage. The strength, beauty, resilience, and joy of her family and community often felt overlooked or underrepresented, despite Filipinos being among the largest Asian populations in the U.S. and the first Asian immigrants to arrive here.

With a lifetime of experience in the events and hospitality industry, Odette and Milana brought their shared passion for creating unforgettable experiences to Himaya Garden. Their vision was to celebrate their cultural heritage and share the warmth, artistry, and hospitality of the Philippines with the Tucson community.

At Himaya Garden, we believe in creating a welcoming, inclusive space for everyone. Our mission is to showcase the exquisite flavors and spirit of the Philippines while providing a serene environment where guests can slow down, connect, and make lasting memories.

Our dedicated team—often including our own children—welcomes you with genuine warmth and care, ensuring your celebration feels joyful and authentic.

While we embrace our Cebuano roots, we also take pride in offering a venue that reflects the diversity and vibrancy of Tucson. You can experience our unique blend of cultures here in the garden or through our nationally loved Dragonfly Cakes® and Petits Fours, which carry the same spirit of craftsmanship and connection across the country.